Posts Tagged ‘preserves’

Preserve Periodical Vol 1
  • September 9th, 2015
  • lisa
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Preserve Periodical Vol 1

It’s a labor of love, from start to finish. We put so much into our preserves – close work with reps and direct farm sourcing, scouring for the right ingredients....

Our New Labels – Fresh Design
  • August 12th, 2015
  • lisa
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Our New Labels – Fresh Design

A lot of times it’s about who you know, it’s about the relationships you build to make the best of what you do, to have people with a particular set...

Behind the Jar – Euro Plum Preserves
  • July 6th, 2015
  • lisa
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Behind the Jar – Euro Plum Preserves

We’ve noticed only our ‘winning’ preserves garner most of the limelight, but we do a whole slew of canned goods that deserve a few words written about them just as...

Carrot Marmalade – Two Hearts Become One
  • July 3rd, 2015
  • lisa
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Carrot Marmalade – Two Hearts Become One

Our preservationist is like a lot like other artists, trying to twist and edge out a flavor profile that compliments, heightens, or changes the preserve. This came into play when...

Pickled Cherry Bombs – Spicy & Versatile
  • June 29th, 2015
  • lisa
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Pickled Cherry Bombs – Spicy & Versatile

In the late summer, when the markets seem to reach a fever pitch, it’s right then that hot peppers make their debut. We love all kinds of local peppers, but...

Behind the Jar – Apricot Preserves
  • June 19th, 2015
  • lisa
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Behind the Jar – Apricot Preserves

We’ve noticed only our ‘winning’ preserves garner most of the limelight, but we do a whole slew of canned goods that deserve a few words written about them just as...

Our Cruffin – Layers of Perfection
  • May 7th, 2015
  • lisa
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Our Cruffin – Layers of Perfection

We love combining flavors (like our pretzel cookie, brisket and gravy, and so many others) here at Southport Grocery and Cafe, and ever tinkering bakers pulled inspiration – and out...

Our Carrot Ginger Shrub – A Bit of Brightness
  • April 24th, 2015
  • lisa
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Our Carrot Ginger Shrub – A Bit of Brightness

We’ve been keen on the sour side of things for a while and when we came across the magic of the shrub we had to try to make a few...

Red Pepper Jelly Recipes – With All The Meals
  • April 14th, 2015
  • lisa
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Red Pepper Jelly Recipes – With All The Meals

Breakfast Sandwich A simple and effective breakfast hunger squasher, a great go-to post-late nights. Cook time: 30 min 4 english muffins 4 breakfast sausage patties 4 slices butterkase cheese, or...

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