- October 30th, 2020
- Comments Off on thanksgiving catering
We are the second set of hands for your thanksgiving dinner!
Everything is made from scratch, comes ready to heat & serve; heating instructions provided.
Give us a call (773.665.0100) to place your order or with any questions. Get a FREE bread pudding pancake mix if you order by November 15th (on orders over $100). All orders must be placed by Sunday November 22nd.
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THANKSGIVING DINNER FOR TWO $55
roasted, sliced, all natural turkey Amish turkey & gravy
our red potato mash
fresh herb challah bread stuffing
green bean casserole
honey garlic roasted carrots
2 slices pumpkin pie
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TURKEY
roasted, sliced all-natural Amish turkey $70/small 8-10 servings; $140/large 16-20 servings
SIDES
fresh herb challah bread stuffing $21/small 8-10 servings; $42/large 16-20 servings
our red potato mash $25/small 8-10 servings; $50/large 16-20 servings
gravy $14 quart/ 14-16 servings
green bean casserole $20/ small 8-10 servings; $40/large 16-20 servings
honey garlic roasted carrots $16/ small 8-10 servings; $16/large 16-20 servings
SALADS AND STARTERS
chop salad $36/small serves 6-10; $68/large serves 12-16
romaine lettuce, chicken, local tomato, bacon, radish, cucumber, bread & butter cauliflower, roasted root veges, feta cheese & parmesan crisps with our buttermilk herb dressing
apple salad $36/small serves 6-10; $68/large serves 12-16
local apple, baby kale, white cheddar, pickled red onion, dried cranberries & maple glazed sunflower seeds with our mustard vinaigrette
fruit & cheese platter $44/small serves 6-10; $84 large serves 12-16
antipasto platter $48/small serves 6-10; $110/ large serves 12-16
FROM OUR BAKERY
cupcakes chocolate or vanilla w/butter cream $3.75 each; gluten free vanilla $4.00 each
dessert tray mini cookies, cupcakes & rice krispy blocks; $28/small serves 12-15; $54/large serves 24-30
rustic oatmeal apple pie serves 6-8 $28
pumpkin pie serves 6-8 $22
PANTRY
turkey brine mix $5.95
cranberry grape sauce $5.50 ½ pint
All orders must be in by Sunday November 22nd
Pick-up Wednesday, November 25th before 3pm