- April 20th, 2015
- Comments Off on Quick Recipe – Mostarda di Frutta Lamb Meatballs
One of our favorite underdogs that we make is our Mostarda – it’s sweet upfront with a nice amount of fruit flavor with nice mellow heat that pairs amazing well...
- December 9th, 2013
- Comments Off on 2013 Gift Giving Guide – Pasta Fanatic
In our first ever gift giving guide, we wanted to give a helping hand in picking out a theme for someone as gifts. Pick and choose one or more items...
- October 23rd, 2013
- 2 Comments
Finding the perfect (or more accurately – the best) dried pasta is tough. That is, until you pick up a package of Setaro pasta. The story of Setaro Pasta could...
- October 7th, 2013
- Comments Off on Bomba XXX – Rated For Saucy
Here is the situation: It’s forty minutes before your significant other gets home, they had a terrible day, and it’s your turn to make dinner. Solution: whip up a meal...
- June 21st, 2013
- Comments Off on Scrumptious Pantry Heirloom Savory Salts ‘Herbal’ – A Mouthful In A Dash
In years, likely decades, past in Italy the way in which herbs were preserved was in a bed of sea salt. Family Farmers on Scrumptious Gourmet’s repertoire carry on this...
- December 31st, 2012
- 6 Comments
Meatballs are easy, but great meatballs? Those are hard. They are coveted and sought after in a sort of fervent mysticism meets adventurer kind of way. We’re pretty confident we...