Author Archive

Farm in Focus: Driftless Organics
  • August 11th, 2016
  • lisa
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Farm in Focus: Driftless Organics

Great potatoes = great mash. It’s as simple as that. So that’s why we source our potatoes from Driftless Organics in Soldiers Grove, Wisconsin. The farm is run by 2...

Introducing our newest Preserve: Blueberry Chia
  • August 9th, 2016
  • lisa
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Introducing our newest Preserve: Blueberry Chia

We love a good super food. So combining two super foods was a no brainer. Tracey, our preservationist, really wanted to come up with a new preserve which would incorporate...

Farm in Focus: Mick Klug Farm
  • August 5th, 2016
  • lisa
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Farm in Focus: Mick Klug Farm

Growing up on a 40 acre farm teaches you a thing or two, and that was certainly the case for Mick Klug, whose parents established their farm land in the...

Preserve Periodical Volume 2 – available now!
  • August 5th, 2016
  • lisa
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Preserve Periodical Volume 2 – available now!

The second volume of our preserve periodical just came out a few weeks ago and we’re super excited to have both volumes available on our shelves. It’s been a labor...

Rancho Gordo Shelf Update
  • August 3rd, 2016
  • lisa
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Rancho Gordo Shelf Update

Rancho Gordo, based in Napa, California, grow heirloom variety beans that are indigenous to the Americas. These tasty legumes are also grown in limited quantities to ensure quality and most...

Farm in Focus: Lange’s Farm
  • August 1st, 2016
  • lisa
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Farm in Focus: Lange’s Farm

Lange’s have been farming in Elwood, Illinois since 1993. They run their family owned and operated farm with over 40 years experience under their belt, having previously owned land in...

Summer is for Sipping Cocktails
  • July 28th, 2016
  • lisa
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Summer is for Sipping Cocktails

Is there anything better than sipping a delicious, cold cocktail after a long summer’s day? We have a huge range of cocktail mixes and drink starters to give you the...

Sweet & Smoky Maple Syrup from Sugar Bobs
  • July 21st, 2016
  • lisa
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Sweet & Smoky Maple Syrup from Sugar Bobs

This maple syrup was a finalist at this year’s Sofi Awards, chosen from 3200 entries in a blind taste test conducted by a national panel of culinary experts. And for...

Farm in Focus: Cedar Ridge Farms
  • July 19th, 2016
  • lisa
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Farm in Focus: Cedar Ridge Farms

Happy chickens produce better eggs, and that’s certainly the case at Cedar Ridge Farms in Elgin, Iowa. We recently met Neal & Carolyn Lambright, the owners and sole operators of...

Little Red Dot’s Bak Kwa – Yes that’s a real thing!
  • July 13th, 2016
  • lisa
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Little Red Dot’s Bak Kwa – Yes that’s a real thing!

We didn’t know what it was either! Turns out Bak Kwa (pronounced: buck k’wah) is a salty and sweet dried meat, similar to jerky but prepared slightly differently. It’s a...

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