Chris is another fairly long term employee – he’s been at Southport for over 4 years. With his extensive knowledge of how everything works here, he’s an indispensable force when...
A few months ago, we started making Ding Dongs, and they’ve been a huge hit. Here’s a little sneak peek into our process in the Southport Grocery bakery. A great...
Stephanie, an Assistant Manager, has been with us for about a year now. She happened to be eating in the cafe with a friend and realized we were hiring so...
Mackenzie, our Lead Baker, has been at Southport for about a year and a half. Creating the perfect chocolate mousse was an obsession of his as a kid, so it...
McKenzie has been at Southport for 4 years but has a lifetime of experience under her belt, having grown up right next door to her family’s restaurant. As our Retail...
Did you know we make everything from scratch here at Southport Grocery? Let’s talk about our Breakfast Sandwich: it’s ginger-sage sausage, local butterkase, pepper jelly, arugula & an over easy...
Megan is our longest standing employee here at Southport Grocery. She started as a server back in September of 2008 and has been gracing us with her delightfully positive and...
Have you been to Secret Supper at Southport Grocery? If not, think of it as an underground dinner – it’s a new menu every month, completely separate from our usual...
We’ve expressed our feelings about cheese before – we can’t get enough of it. That’s why we’re always adding new cheeses to the cooler. Check out the latest additions: Beehive...
She might be tiny, but she’s got a huge personality. That’s Noemi, our Kitchen Manager, who has been at Southport for 7 years now. She’s got three boys at home...