Archive for "Kitchen to Shelf"

Cookie Dough to go
  • April 11th, 2016
  • lisa
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Cookie Dough to go

For your convenience and delight, we have several options when it comes to desserts here at Southport Grocery & Cafe. You can of course enjoy a dessert in the cafe,...

Staff Picks for Spring 2016
  • April 7th, 2016
  • lisa
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Staff Picks for Spring 2016

Our staff are all food lovers and they have daily interaction with the products on our shelves. We asked everyone what they’re enjoying most right now, to give you a...

The best mint jelly you’ll try!
  • March 24th, 2016
  • lisa
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The best mint jelly you’ll try!

It’s almost Easter and we all know what that means – family gatherings, lots of colorful candy and of course, roast lamb with mint jelly. This year, skip the neon...

Southport Grocery Drizzle Pretzels – snack heaven!
  • March 23rd, 2016
  • lisa
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Southport Grocery Drizzle Pretzels – snack heaven!

Introducing one of the most moreish things we create at Southport Grocery: the drizzle pretzel (and yes, moreish means they taste so good that you want to eat more) Our...

Chili Nib Rub – spice up your life!
  • February 16th, 2016
  • lisa
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Chili Nib Rub – spice up your life!

If you’ve tried our Chili Nib Rub Pork Sandwich, then you’ll know that this spice mix is the stuff of dreams! It’s an incredibly versatile BBQ spice blend that we...

Our Spicy Dill Pickles – An Even Heat
  • September 18th, 2015
  • lisa
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Our Spicy Dill Pickles – An Even Heat

Our Spicy Dill Pickles start just like our Pickled Green Tomatoes, save for one very important distinction – our chili flakes and house-dehydrated chile de árbols. The vinegar brine heats...

Preserve Periodical Vol 1
  • September 9th, 2015
  • lisa
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Preserve Periodical Vol 1

It’s a labor of love, from start to finish. We put so much into our preserves – close work with reps and direct farm sourcing, scouring for the right ingredients....

Our Summer Berry Shrub – Bottled Summer Sun
  • September 4th, 2015
  • lisa
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Our Summer Berry Shrub – Bottled Summer Sun

We’re becoming quite keen on the flavor profile of shrubs. Sure kombuchas have a place as well as sodas, but when the two meet, magic arises creating a drinkable –...

The Things We Like – Staff Picks #1
  • September 2nd, 2015
  • lisa
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The Things We Like – Staff Picks #1

Our staff has a pretty keen eye for flavor and a daily interaction with the things on our shelf. We thought, who better than them to pick their favorite things...

Pink Grapefruit Marmalade – Citrus Party Time
  • July 22nd, 2015
  • lisa
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Pink Grapefruit Marmalade – Citrus Party Time

It's double pink all the way across the sky in mellow sweetness and nice grapefruit right out front.

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