- November 11th, 2016
- lisa
- Comments Off on Jacobsen Salt Sampler – Salt Lovers Rejoice!
This time of year is always so busy with dinner parties and events that it’s good to have a few go-to hostess gifts in mind. Anyone who is interested in...
- May 20th, 2016
- lisa
- Comments Off on Katherine Anne Marshmallows – gourmet pillows of goodness
We love a good flavored marshmallow, so where better to source them than Katherine Anne Confections, based right here in Chicago. They have plenty of amazing flavors but here are...
- March 14th, 2016
- lisa
- 1 Comment
East Troy Honey. It’s so sweet you can’t help but love it. You can eat it with just about anything – toast, oatmeal, as part of a salad dressing or...
- October 31st, 2013
- lisa
- Comments Off on Stonewall Kitchen – New Items Megapost
We’re pretty lucky to get great new items all the time from the folks at Stonewall Kitchen. They always keep things interesting and know how to pique our taste buds....
- September 30th, 2013
- lisa
- Comments Off on Lemony Goodness – Addons To Our Chat With No Chefs Allowed
After Lisa’s podcast debut, on No Chefs Allowed, we wanted to highlight some other super tasty and delicious things to do with the Preserved Lemons. Most would think to cut...
- September 24th, 2013
- lisa
- Comments Off on Our Recipes – Preserved Lemons
Preserved Lemons Yield: 6 canning jars with lids (1/2 pt) 11 medium lemons, organic preferable 1cup kosher salt 1cup organic sugar 6 bay leaves 3 teaspoons coriander seeds Prepare jars...
- June 27th, 2013
- lisa
- Comments Off on Recipes from Our Chalkboard – Our Preserved Lemons
We noticed a gaping hole in our posting on this blog recently – our recipes posted right up on our wall, well technically it’s a recipe idea on our chalkboards,...
- March 8th, 2012
- lisa
- Comments Off on Our New Broccoli Salad – Lemon, Peanuts, and A Whole Host of Flavor
You may have already noticed, but we wanted to take a second to pull the spotlight on our new broccoli salad. Some would ask, what – exactly – is so special about...
- January 13th, 2010
- lisa
- 1 Comment
Pesto is a real thing of beauty. Simple ingredients, and strong green color that makes a good addition to pasta sauce and the like. It is also tricky to get...