- January 19th, 2022
- lisa
- Comments Off on valentine’s dinner for two
Snuggle in with a cozy dinner for two in celebration of Valentine’s Day!Everything is made from scratch, comes ready to heat & serve; heating instructions provided. Place your order here....
- October 11th, 2021
- lisa
- Comments Off on Celebrate Halloween!
Enjoy our award winning cupcakes, and ‘child + adult friendly’ cut-out cookies … all decked out for HALLOWEEN! Available Saturday October 15th through Sunday October 31st. Everything is made from...
- November 4th, 2016
- lisa
- Comments Off on Thanksgiving Catering 2016
We know what it’s like when your friends or family say they want to have Turkey Day at your house: pure panic, anxiety sweats, and wondering what in the world...
- August 25th, 2016
- lisa
- Comments Off on August’s Secret Supper in Review
Have you been to Secret Supper at Southport Grocery? If not, think of it as an underground dinner – it’s a new menu every month, completely separate from our usual...
- November 4th, 2015
- lisa
- Comments Off on Thanksgiving Catering 2015
We know what it’s like when your friends or family say they want to have Turkey Day at your house. Pure panic, anxiety sweats, and wondering what in the world...
- October 23rd, 2015
- lisa
- Comments Off on Our New Burger – Midwest Is Best
We got to tinkering a few weeks ago. We loved how our burger was, love it for the many, many years it lived on our menu but wanted something a...
- September 2nd, 2015
- lisa
- Comments Off on The Things We Like – Staff Picks #1
Our staff has a pretty keen eye for flavor and a daily interaction with the things on our shelf. We thought, who better than them to pick their favorite things...
- July 6th, 2015
- lisa
- Comments Off on Behind the Jar – Euro Plum Preserves
We’ve noticed only our ‘winning’ preserves garner most of the limelight, but we do a whole slew of canned goods that deserve a few words written about them just as...
- June 29th, 2015
- lisa
- Comments Off on Pickled Cherry Bombs – Spicy & Versatile
In the late summer, when the markets seem to reach a fever pitch, it’s right then that hot peppers make their debut. We love all kinds of local peppers, but...
- June 19th, 2015
- lisa
- Comments Off on Behind the Jar – Apricot Preserves
We’ve noticed only our ‘winning’ preserves garner most of the limelight, but we do a whole slew of canned goods that deserve a few words written about them just as...