Have you been to Secret Supper at Southport Grocery? If not, think of it as an underground dinner – it’s a new menu every month, completely separate from our usual...
She might be tiny, but she’s got a huge personality. That’s Noemi, our Kitchen Manager, who has been at Southport for 7 years now. She’s got three boys at home...
Growing up on a 40 acre farm teaches you a thing or two, and that was certainly the case for Mick Klug, whose parents established their farm land in the...
The second volume of our preserve periodical just came out a few weeks ago and we’re super excited to have both volumes available on our shelves. It’s been a labor...
This maple syrup was a finalist at this year’s Sofi Awards, chosen from 3200 entries in a blind taste test conducted by a national panel of culinary experts. And for...
Happy chickens produce better eggs, and that’s certainly the case at Cedar Ridge Farms in Elgin, Iowa. We recently met Neal & Carolyn Lambright, the owners and sole operators of...
We can’t get enough of this new addition to our cooler. Have you had salami made in Chicago’s West Loop before? Didn’t think so! Greg Laketek gave up his day...
We love a good picnic once the Summer weather kicks in, so we’ve put together a list of our favorite choices for your picnic hamper. Grab one of everything, call...
What is life without cheese? Well that’s how we feel, so we always have a fridge full of different cheeses which are available in the grocery & also as part...
Take a peak at last week’s Secret Supper menu: -poached asparagus with oyster mushroom cream sauce & crispy ham -duck breast with udon noodles, miso broth, sesame seeds & asian...