Archive for "The Cafe"

Meet Tracey – Our New Preservationist
  • June 7th, 2016
  • lisa
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Meet Tracey – Our New Preservationist

We’re thrilled to introduce our new preservationist Tracey. She started here last month, and comes to us with almost 10 years of kitchen experience, most of which has been at...

The Southport Ding Dong – foil wrapped nostalgia!
  • April 20th, 2016
  • lisa
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The Southport Ding Dong – foil wrapped nostalgia!

Ding Dong! (pretend that was a bell ringing!) This deliciously moist chocolate cake has a creamy marshmallow filling and is dipped in chocolate, resulting in a rich and yummy dessert...

April’s Secret Supper in review
  • April 19th, 2016
  • lisa
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April’s Secret Supper in review

We had a blast at this month’s Secret Supper. Our chefs, Tanner and Bill, got super creative in the kitchen, cooking up all sorts of new and exciting dishes, including...

Secret Supper – here’s what you’ve been missing!
  • March 17th, 2016
  • lisa
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Secret Supper – here’s what you’ve been missing!

After a few month’s hiatus, Secret Supper was back with a bang this month! Secret Supper is our version of the underground dinner – it’s our chance to break out...

Hash 3.0 – A Potato Update
  • December 7th, 2015
  • lisa
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Hash 3.0 – A Potato Update

We updated our potatoes not too long ago with something a bit chunkier than our first long-term version. The cubed version was great, tasty and gave the hash a much-needed...

Thanksgiving Catering 2015
  • November 4th, 2015
  • lisa
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Thanksgiving Catering 2015

We know what it’s like when your friends or family say they want to have Turkey Day at your house. Pure panic, anxiety sweats, and wondering what in the world...

Our New Burger – Midwest Is Best
  • October 23rd, 2015
  • lisa
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Our New Burger – Midwest Is Best

We got to tinkering a few weeks ago. We loved how our burger was, love it for the many, many years it lived on our menu but wanted something a...

Closed July 4th 2015
  • July 3rd, 2015
  • lisa
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Closed July 4th 2015

Just a quick note – we’ll be closed for the 4th this year – but will be open Sunday at 8am. We hope you have a safe and wonderful holiday!

Summer 2015’s First Menu Refresh
  • May 27th, 2015
  • lisa
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Summer 2015’s First Menu Refresh

Here we are amongst the heat and rain and unrelenting humidity already and it’s only late May. Welcome to the unofficial start to summer here in Chicago. We thought it...

Our Cruffin – Layers of Perfection
  • May 7th, 2015
  • lisa
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Our Cruffin – Layers of Perfection

We love combining flavors (like our pretzel cookie, brisket and gravy, and so many others) here at Southport Grocery and Cafe, and ever tinkering bakers pulled inspiration – and out...

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