In the vast never ending sea of artisan mustards a beacon called out in the storm. A strike of White Lightning, a beacon called us to go forward. Like a Schooner in...
We’ve spoken to the awesomeness of Salted Caramel before. We’ll always be fans here at SPG. So when they came around with their cocoa mix. We had to get our...
Chicago has a lot of bars. A whole lot of bars. Sure, by now you’ve found your local haunt, where you take your dates, or where you can catch your...
Sure, we carry other granola, heck we even make our own. We love granola, and know that you do too. Sometimes it’s hard to find a good snack. One that...
In a world where one is never really sure about the things in their food, label or no – there is always something quite refreshing about the companies that keep...
It’s that time of year citizens. It’s gift giving time. We’re warming up our stainless steal table, clear wrap, and of course the baskets. We have been putting together perfect...
In a world where almost every household has a microwave with a “popcorn button” ~ we wonder ~ does anyone actually MAKE popcorn anymore? Our staff remembers the days of...
This is the story of Janice and her macaroons.. Janice first learned to bake in her Aunt’s kitchen in Ireland when she was just 10 yrs. old. Her favorite thing...
Walk by our shelves and you’ll notice a new row of brightly colored bags – bright blue, green, purple, yellow, and red. The bag is modern and clean but holds a plethora of information. Turn...
A few miles west of South Bend, nuzzled against Hudson Lake – one of the last stops on the South Shore line there lies the sleepy town of New Carlisle,...