Archive for "On Our Shelves"

Our New Labels – Fresh Design
  • August 12th, 2015
  • lisa
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Our New Labels – Fresh Design

A lot of times it’s about who you know, it’s about the relationships you build to make the best of what you do, to have people with a particular set...

Pink Grapefruit Marmalade – Citrus Party Time
  • July 22nd, 2015
  • lisa
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Pink Grapefruit Marmalade – Citrus Party Time

It's double pink all the way across the sky in mellow sweetness and nice grapefruit right out front.

Our Horseradish Mustard – Power Through
  • July 14th, 2015
  • lisa
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Our Horseradish Mustard – Power Through

What happens when you put the powerfully punchy profile of horseradish with a nice spicy mustard? Take a dip in our Horseradish Mustard to find out. It’s a nice little...

Behind the Jar – Euro Plum Preserves
  • July 6th, 2015
  • lisa
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Behind the Jar – Euro Plum Preserves

We’ve noticed only our ‘winning’ preserves garner most of the limelight, but we do a whole slew of canned goods that deserve a few words written about them just as...

Carrot Marmalade – Two Hearts Become One
  • July 3rd, 2015
  • lisa
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Carrot Marmalade – Two Hearts Become One

Our preservationist is like a lot like other artists, trying to twist and edge out a flavor profile that compliments, heightens, or changes the preserve. This came into play when...

Our Cranberry Mustard – A Finishing Combo
  • July 2nd, 2015
  • lisa
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Our Cranberry Mustard – A Finishing Combo

We kind of got this thing about mustard. We make and love each of our mustards with immense care. Our Cranberry Mustard is one of those, we just can’t stop...

Our Orange Marmalade – Citrus Beautiful
  • July 1st, 2015
  • lisa
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Our Orange Marmalade – Citrus Beautiful

A standard orange marmalade may live out its life cycle either in the back of your grandmother’s fridge or in a small blister pack at a nearby breakfast franchise. We...

Pickled Cherry Bombs – Spicy & Versatile
  • June 29th, 2015
  • lisa
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Pickled Cherry Bombs – Spicy & Versatile

In the late summer, when the markets seem to reach a fever pitch, it’s right then that hot peppers make their debut. We love all kinds of local peppers, but...

Behind the Jar – Apricot Preserves
  • June 19th, 2015
  • lisa
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Behind the Jar – Apricot Preserves

We’ve noticed only our ‘winning’ preserves garner most of the limelight, but we do a whole slew of canned goods that deserve a few words written about them just as...

2015 Father’s Day Gift Guide
  • June 17th, 2015
  • lisa
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2015 Father’s Day Gift Guide

Dads are pretty cool folks. They were there to tell us to ‘walk it off’, make fart jokes with, and have a tea party when we asked nice enough. He...

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