Posts Tagged ‘small batch’

Veruca Chocolates Gelt – Real Deal
  • December 4th, 2015
  • lisa
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Veruca Chocolates Gelt – Real Deal

Gelt Chocolate coins seem to come in one sort – the mesh bags of waxy tin-covered coins that barely satisfies any kind of want for candy. Thankfully the dear folks...

Clancy’s Fancy – Three Levels of Heat
  • November 17th, 2015
  • lisa
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Clancy’s Fancy – Three Levels of Heat

Ann Arbor has been a long-standing bastion of locally produced goods, supporting loads of products and names that are now synonymous with small batch foods across the country. It isn’t...

Potter’s Crackers New Look – Beauty & Flavor to Match
  • November 11th, 2015
  • lisa
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Potter’s Crackers New Look – Beauty & Flavor to Match

Southport Grocery and Potter’s Crackers go back quite a ways, our blog post featuring them dates back to 2010. We didn’t really do much marketing around their amazing crackers mostly...

Jacobsen Salty Honey Nut Chews – Chomp Together
  • October 30th, 2015
  • lisa
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Jacobsen Salty Honey Nut Chews – Chomp Together

We’re long fans of the wonder that is Jacobsen Salt, pulling salt water from a spotless park in the middle of the Oregon coast and spreading their cheer with tasty...

2015’s Halloween Treats – Ghoulish Goodies
  • October 8th, 2015
  • lisa
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2015’s Halloween Treats – Ghoulish Goodies

We love a little holiday flair here at the store and standard Halloween goodies need an update. We brought in a handful of fall and Halloween sweets just in time...

Urban Accents Brine Kits – Three is Key
  • September 29th, 2015
  • lisa
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Urban Accents Brine Kits – Three is Key

Southport Grocery has been a long time fan of Urban Accents. We always have at least one little special thing from them on our shelves. One of the current special...

Underground Meats Summer Sausage – Meat The Best
  • September 22nd, 2015
  • lisa
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Underground Meats Summer Sausage – Meat The Best

Sometimes it’s best to keep things short and to the point. Just as The Underground Meats folks do. Simple ingredients, real meats from some of the best quality swine and...

Our Spicy Dill Pickles – An Even Heat
  • September 18th, 2015
  • lisa
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Our Spicy Dill Pickles – An Even Heat

Our Spicy Dill Pickles start just like our Pickled Green Tomatoes, save for one very important distinction – our chili flakes and house-dehydrated chile de árbols. The vinegar brine heats...

Our Horseradish Mustard – Power Through
  • July 14th, 2015
  • lisa
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Our Horseradish Mustard – Power Through

What happens when you put the powerfully punchy profile of horseradish with a nice spicy mustard? Take a dip in our Horseradish Mustard to find out. It’s a nice little...

Our Orange Marmalade – Citrus Beautiful
  • July 1st, 2015
  • lisa
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Our Orange Marmalade – Citrus Beautiful

A standard orange marmalade may live out its life cycle either in the back of your grandmother’s fridge or in a small blister pack at a nearby breakfast franchise. We...

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